Food & Beverage Attendant (Breakfast & Lunch) – Boutique Hotel Amsterdam

Food & Beverage Attendant (Breakfast & Lunch) - Boutique Hotel Amsterdam

The Role

As a Food & Beverage Attendant, you are responsible for delivering exceptional hospitality and ensuring a premium guest experience. We are looking for an individual with prior hospitality experience, a professional attitude, and strong communication skills in English (Dutch is a major plus).

Key Responsibilities

Breakfast Service: Set up, maintain, and run the morning service and buffet meticulously.

Lunch Transition: Clean and organize the restaurant space efficiently for the midday lunch service.

Guest Relations: Provide attentive, personalized service to international hotel guests.

Standards: Maintain high food safety, hygiene, and presentation standards on the floor.

Requirements: Candidates must currently live in the Netherlands, possess a valid work permit, and hold Dutch health insurance.

Competitive Pay: Market-based salary reflecting your expertise.

Development: Ongoing training with clear career progression within the hotel group.

Travel Allowance: Reimbursed commuting expenses if you live over 10 km away.

Benefits: Enrollment in a pension scheme and access to collective health insurance.

Work Environment: A unique, professional lifestyle hotel rich in art and history.

Team Culture: Introductory events and regular team social gatherings.

Recolo is a specialized hospitality recruitment agency based in the heart of Amsterdam. We connect top culinary and hospitality talent with premium locations, hotels, and corporate kitchens across the Netherlands. We focus on fair labor practices, reliable weekly payouts, and matching you with roles that fit your schedule and career goals.